Tuesday 14th October 2008

Wednesday 15th October 2008

Thursday 16th October 2008

A really helpful course full of tips and great recipes for entertaining friends at home.

Ever wondered how to get the perfect "peaks" in your egg-whites? How do you stop potatoes going brown, stop onions sprouting in the cupboard, keep your knives in tip-top condition?

Throughout the day you'll pick up plenty of tips, don't worry, we'll provide yoou with a jotter!

Course price - £35

For your interest.......